Schar Pizza Crust - Gluten Free - Case Of 4 - 10.6 Oz

About This Product Experience the simple pleasure of homemade pizza with Schar Gluten Free Pizza Crusts, thoughtfully crafted for those who appreciate delicious, mindful eating. These shelf-stable crusts bring authentic European flavor and convenience to your kitchen, making it easy to enjoy pizza night while supporting your wellness journey. Key Ingredients Made with a blend of corn starch, rice flour, and potato starch, these crusts provide a naturally gluten-free foundation. Psyllium seed husk, a vegetable fiber, is commonly used in wellness traditions to support digestive health. Each ingredient is carefully chosen to deliver the taste and texture you love, without compromise. Ingredients corn starch, rice flour, sourdough (rice flour, water), water, potato starch, rice starch, corn flour, corn syrup, yeast, modified cellulose, dextrose, extra virgin olive oil, sunflower oil, psyllium seed husk (vegetable fiber), iodized salt (salt, potassium iodide), ethyl alcohol, soy protein, glucono delta lactone, baking soda, tartaric acid, citric acid Benefits Supports a gluten-free lifestyle for those seeking alternative options Helps maintain a balanced diet with non-GMO and vegan ingredients Offers a convenient, shelf-stable solution for quick and wholesome meals *These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. What's Inside Each case contains four 10.6 oz boxes, each with two pizza crusts Enjoy as desired-top with your favorite ingredients and bake Product form: Ready-to-use pizza crusts Who Is It For? Ideal for wellness enthusiasts, families, vegans, and anyone seeking a delicious, gluten-free meal that fits into a balanced, mindful lifestyle. Why Choose This Product? With Schar’s trusted heritage and dedication to quality, you can enjoy pizza night with confidence and ease. Make it part of your next gathering and savor every bite, naturally.