This book unravels the role of Point-of-Care (POC) glucose monitoring as an essential part of diabetes management. It provides the reader with an in-depth knowledge and understanding of diabetes management including:the need for POC glucose monitoringthe glucose detection technologies (invasive noninvasive and continuous) being used in the POC devicesthe analytical performance characteristics pros and cons of the POC devices developed to datethe importance and role of glycated hemoglobin (Hb A1c) monitoring for diabetes management the various POC devices and analyzers for the determination of Hb A1c. This is the first book to provide complete up-to-date information on POC glucose detection technologies and devices for diabetic monitoring and management. It will be an important reference for healthcare professionals biomedical engineers researchers economists and policy makers. This book also serves as an asset and teaching aid for professionals and researchers in diabetic monitoring and management. |Point-of-care Glucose Detection for Diabetic Monitoring and Management | Medicine
