100Cc Oxygen Absorbers Food Storage - 110 Count 10X Packs Of 11 - Long Term Food Storage Survival, Mylar Bags, Canning, Harvest Right Freeze Dryer, De

Precautions 1Put food to be kept together with oxygen absorber into a container with low oxygen permeability, such as packaging materials with oxygen permeability lower than 20ml/㎡.24h.25C, KOP/PE, KPET/PE and other composite film packaging Bags or plastic cans, glass cans, tin cans, etc2Seal container and packaging material needs to be evacuated to prevent from entering3After opening oxygen absorber package, it is best to use it up within 1 to 2 hours and seal items to be preserved If it has not been used up, please expel in packaging bag in time and reseal it to avoid failure4Do not microwave or eatNot suitable products with high content5suitable operating temperature of deoxidizer is generally 5-40C: below -5℃, deoxidation and preservation effect will decrease6When oxygen absorber works, it will release a small amount of heatThis heat is a and normal reactionAdvantages of Oxygen Absorbers : 1Lock in freshness, isolate oxygen and moisture 2 oxygen concentration in package can be quickly reduced to below 001% in a short time 3Maintain taste, color, flavor and nutritional value of food 4With anti-oil function, it can be used oil- food and oily food scope of application of Oxygen Absorbers: 1Nuts, almonds, cereals, cereals and snacks 2Beef jerky, ham, bread, pastries and pasta 3Vegetables, tea, coffee, beans and pet food, etc