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Harts of stur
The traditional way of cooking bread based foods, scones and biscuits. The stone is made from cast …
The traditional way of cooking bread based foods, scones and biscuits. The stone is made from cast iron allowing it to absorb moisture while cooking to create a perfect base every time. It also reduces hot spots to cook the food evenly wherever it is placed on the stone. With a integral handle for easy handling.Size: 27cm (10½)