Memilon Olovi - Greek Extra Virgin Olive Oil 1L – Lesvos - Cold Pressed - High In Polyphenols - 0.3 Acidity - 100% Kolovi Variety - Family Farm
Unique Kolovi Variety from Plomari, Lesvos – A rare and premium extra virgin olive oil made from 100% Kolovi (Mytilinia) olives, a variety that grows exclusively in Plomari. Shaped for centuries by the island’s unique geo-climatic conditions, this monovarietal oil offers an authentic taste found nowhere else.
Fresh, Elegant & Naturally Aromatic – Enriched by the sea breeze and rugged terrain of Lesvos, this antioxidant-rich extra virgin olive oil offers a fruity aroma, golden color, and a smooth, refreshing aftertaste loved by authentic Greek olive oil enthusiasts.
Light Texture, Refined Taste & Low Acidity – Naturally light and fluid, this extra virgin olive oil features a balanced fruity flavor with a gentle spicy finish and exceptionally low 0.3% acidity for superior purity.
Traditional Harvest & Pure Extraction – We hand-harvest olives early in the season using sticks and cloth sacks, followed by slow kneading and natural centrifugation—no additives, no shortcuts. Each batch undergoes strict laboratory testing, and we upload the analysis so you always know exactly what kind of olive oil you're buying.
Nutrient-Rich & 100% Natural – High in Vitamin E and exceptionally rich in polyphenols, this cold-pressed extra virgin olive oil is produced solely by mechanical means to preserve maximum nutrients, taste, and freshness.