Doria Potato Gnocchi - Gluten-Free Pasteurized, gluten-free potato gnocchi specifically formulated for celiacs | Egg-free, low-fat, low-sugar. | Ingredients: Rehydrated potatoes 98%, salt,aroma naturale, rice flour dusting; acidity regulator: E270; preservative: E200. | Nutritional characteristics Nutritional values calculated per 100g | Energy 526 kJ - 124 kcal | Fat 0.2g - of which saturated fatty acids 0.1g | Carbohydrates 28g - of which sugars 0.4g | Fiber 1.1g | Protein 2g | Salt 1.2g | Storage Store in a cool, dry place at a maximum temperature of +22/24°C. Una Once opened, store in the refrigerator and consume within 3 days. Pasteurized product. Do not pierce the package. Consume after cooking. | Shelf life: 12 months. | Format: 400 g package.
