Doria Whole Wheat Farfalle Gluten-Free Pasta. Gluten-free whole wheat pasta specifically formulated for celiacs. | 100% natural ingredients. No emulsifiers. | Source of fiber. | Ingredients: Brown rice flour. | May contain soy. | | Gluten-free. | Nutritional information | Values medi Per 100 g Energy 1,495 kJ | 353 kcal Fat | of which saturated fatty acids 3.1 g | 1 g Carbohydrates | of which sugars 72 g | 1 g Fiber 3.6 g Protein 8 g Salt 0.03 g
